 |
|
VACUUM FOOD STORAGE SYSTEM
|
|
Storage Time with Conventional Bags & Wraps |
|
Storage Time with
Seal-a-Meal®
Vacuum Food Storage System* |
|
|
FREEZER |
|
|
|
|
|
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Beef (Steaks, Roasts) |
|
6-12 months |
|
2-3 years |
|
|
Beef (Ground, Stew Meat) |
|
3-4 months |
|
1 year |
|
|
Lean Fish (Cod, Haddock) |
|
4-6 months |
|
2 years |
|
|
Fatty Fish (Salmon, Sea Trout) |
|
2-3 months |
|
1 year |
|
|
Pork Chops |
|
4-6 months |
|
2-3 years |
|
|
Poultry |
|
6-12 months |
|
2-3 years |
|
|
Soups and Sauces |
|
2-4 months |
|
1-2 years |
|
|
Vegetables |
|
6-9 months |
|
2-3 years |
|
|
REFRIGERATOR |
|
|
|
|
|
|
Cheese |
|
2-4 weeks |
|
4-8 months |
|
|
Deli Meats |
|
3-4 days |
|
7-10 days |
|
|
Fruits (Berries) |
|
1-5 days |
|
7-14 days |
|
|
Vegetables |
|
2-7 days |
|
7-14 days |
|
|
PANTRY |
|
|
|
|
|
|
Cereal |
|
2-3 months |
|
6-12 months |
|
|
Coffee (Ground) |
|
2 weeks |
|
1-2 years |
|
|
Cookies (Homemade) |
|
1-2 weeks |
|
3-6 weeks |
|
|
Flour |
|
6-8 months |
|
1-2 years |
|
|
Nuts |
|
6-8 months |
|
2 years |
|
|
|
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